We will be open and filling growlers, selling t-shirts, etc, this coming Wednesday, Dec 23rd from 5-7 PM. Not a regular taproom night - but you can stop by and get a growler for Christmas morning, plus finish up any last minute Yazoo shopping you might need.
And as always, if you need a keg, stop by the back loading dock doors when we are brewing (just about any time M-F 8-5). It might take a minute for someone to be able to stop and help you, but we are always happy to sell you a keg to go!
Sunday, December 20, 2009
Friday, December 18, 2009
Yazoo's "Pleasure Chest" variety pack on its way...

Our "Pleasure Chest" variety packs are being printed today, and we hope to be able to get some out in time for New Years and the playoff season. The first variety packs will contain three bottles each of Pale Ale, Dos Perros, Hefeweizen, and... Sly Rye Porter! As we go forward, we plan to rotate the selection, to include our seasonals. We're planning on bottling Summer, Fall, and Wassail next year in the variety packs.
What's the story on the name, "Pleasure Chest"? Well, if you have ever dropped by the Yazoo tent at a beer festival, we usually have something "extra special" in the back, being poured through our converted Pleasure Chest jockey box. Savvy beer drinkers know that when they see the Pleasure Chest, they are in for a treat!
Yazoo SUE out in bottles!
We bottled about 100 cases of SUE on Monday, and it has made it out into the Nashville market! Our distributor dropped cases off at Midtown Beverages, Frugal Macdoogals, Grace's, and with more to come. It's packaged in our "Brewmaster's Reserve" four packs, with black labels and black bottle caps.
You may notice that we changed the recipe slightly (good catch Nathan!). We increased the body and the amount of cherry-wood-smoked malts we used, and increased the bittering hops. We wanted to give it slightly more mouthfeel and smoke aroma than the first batch we got out on draft. It now weighs in around 9% abv, but you can't tell that until you have had a couple. I had a four pack myself last night, with some dark Belgian chocolates, and I have to tell you, that's a little slice of heaven right there!
Wednesday, December 9, 2009
Check out "Tough Trade" on Epix
As part of the casting call for a drama to be aired on the new upcoming Epix channel, the producers, which include T. Bone Burnett, asked for local talent. Well, we were happy to oblige. Look for Yazoo bottles during the scenes set in the old Bourbon Street Boogie Bar, where the crew filmed this week. Neil, our sales manager, said hanging around for the filming after delivering the beer was one of the best job perks he has had the past two years. And he works for a brewery, so that must have been something!
http://blogs.nashvillescene.com/nashvillecream/2009/12/cast_announced_for_t_bone_burn.php
http://blogs.nashvillescene.com/nashvillecream/2009/12/cast_announced_for_t_bone_burn.php
Tuesday, December 8, 2009
Online Store up and running!
Just in time for Christmas! Now you can get your Yazoo gear through our new online store. Just go to our website www.yazoobrew.com and click on the "Store" button.
And yes, we are expecting our cool old-school wool biking jerseys to arrive any day now!
And yes, we are expecting our cool old-school wool biking jerseys to arrive any day now!
Friday, December 4, 2009
Interesting List
I ran across this list of brands owned or distributed by the big three - oops, sorry, the big two brewers, ABInBev and SABMillerCoors. It's pretty interesting to see how many brands they control. There were even a few on there that I didn't realize had ties back to the big brewers.
http://brookstonbeerbulletin.com/the-big-brewers-brands/
http://brookstonbeerbulletin.com/the-big-brewers-brands/
Thursday, December 3, 2009
Hop Project #24 out in bottles and on tap at Yazoo Taproom
Hop Project #24 was bottled first week of December, and it says so on the label. We used Columbus, Tomahawk, and Zeus for first wort; Amarillo, Cascade, and Perle with 15 minutes left in the boil, and again at 5 min left; and then dry-hopped with Amarillo and Cascade after four days in the fermenter.
It will be on tap at the taproom, and the bottles will be available in our local market only. We're brewing #25 as we speak, and should be able to get some more Hop Project down to Alabama before Christmas.
It will be on tap at the taproom, and the bottles will be available in our local market only. We're brewing #25 as we speak, and should be able to get some more Hop Project down to Alabama before Christmas.
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