The next version of Hop Project is being bottled today. We used a mix of Horizon, Columbus, and Cluster hops throughout, including dryhopping in the fermenter. Cluster is an old hop, that was once the most widely used hop in American beer. It has a distinctive aroma and flavor - reminds me of English candy for some reason.
This is the first try at a Hop Project recipe for Ryan, one of our newer brewers. Stop by the taproom and see how he did, or look for this batch in your favorite store!
11 comments:
best beer on the market-my favorite!
What happened to going back to NZ hops? Also, would of loved to smell/taste more columbus in this one, but it is very drinkable.
I didn't find it at Discount over on Church St. Monday so I had to settle for #64. Dang!
Had for the first time last night at the taproom. I've really liked most of the HPs lately, and this one is no exception...
Great hoppy beer! I am in St. Louis and thanks to a friend, who visited Nashville last week I am savoring every sip! Thank you Yazoo Brew you've made our Mother's Day celebration even better!
I heart Yazoo Hop Project #65.
An excellent brew. Hats off, or should I say, caps off to Ryan for this one. Excellent aroma!
Outstanding beer. Hits the spot on a summer day. Tip o the hat to the brewer.
Nice. Very bold and crisp! Thanks from the evil empire to the East.
Outstanding flavor! Want to order more for the house. Found hop project at Central BBQ in Memphis. Send me info please, locotrader.com@gmail.com
Thanks,
Dana
WOW!!! Best beer ever. At least till the next batch is brewed. You guys are doing a great job. Love this ever changing brerw.
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